by David H. Alpers, Beth E. Taylor, Dennis M. Bier, Samuel Klein

Optimize your patients’ nutrition!
 
Coauthored by three physicians and a dietitian, this quick-reference manual provides practical, state-of-the-art, evidence-based nutrition recommendations for healthy adults, hospitalized patients, and people with a full range of health conditions. It’s an ideal source to help you meet the nutrition needs of every patient. 

• Effectively counsel healthy patients with nutrition recommendations for both young and older adults, and provide specific guidance for patients who are pregnant or lactating.
• Find information on individual nutrients (e.g. vitamin D, iron), contained in a dedicated section covering nutrient components.
• Get detailed guidance with separate chapters on Protein and Calories, Vitamins, Minerals, and Dietary Supplements.
• Access advice specific for metabolic disorders (diabetes, dyslipidemia, and renal disease), for obesity, and for chronic wasting diseases (cancer, AIDS).
• Make informed decisions on enteral and parenteral nutritional therapy.

Now with the print edition, enjoy the bundled interactive eBook edition, offering tablet, smartphone, or online access to:

• Complete content with enhanced navigation
• A powerful search that pulls results from content in the book, your notes, and even the web
• Cross-linked pages, references, and more for easy navigation
• Highlighting tool for easier reference of key content throughout the text
• Ability to take and share notes with friends and colleagues
• Quick reference tabbing to save your favorite content for future use

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